- Honey-Sweetened Avocado Toast:
- Ingredients:
- Whole grain bread slices
- Ripe avocados
- Honey
- Red pepper flakes (optional)
- Salt and pepper to taste
- Instructions:
- Ingredients:
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- Toast the whole grain bread slices to your liking.
- Mash ripe avocados and spread them evenly over the toasted bread.
- Drizzle honey generously over the avocado.
- Sprinkle a pinch of red pepper flakes for a hint of heat (optional).
- Season with salt and pepper to taste.
- Serve and enjoy a unique and flavorful twist on classic avocado toast.
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- Honey-Berry Breakfast Quinoa Bowl:
- Ingredients:
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- Cooked quinoa
- Mixed berries (strawberries, blueberries, raspberries)
- Honey
- Greek yogurt
- Almonds, chopped
- Instructions:
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- In a bowl, layer cooked quinoa.
- Top with a generous portion of mixed berries.
- Drizzle honey over the berries.
- Add a dollop of Greek yogurt to the side.
- Sprinkle chopped almonds for a crunchy texture.
- Mix everything together before eating to combine the flavors and textures.
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